Efficacy of soursop leaf decoction WATER FOR CANCER DRUG
Benefits of Soursop Leaf Stew Water Benefits for Cancer Drugs - Besides the fruit is beneficial for health because it contains vitamin C, fiber, carbohydrates and other essential nutrients, turns on soursop leaves also efficacious for treatment of some cancers. It is based on research that has been done, and it turns out the benefits of soursop leaves 10,000 times better than chemotherapy in treating cancer because of the soursop leaves contain anti-cancer substances called Annonaceous acetogenin, which can kill cancer cells without disrupting healthy cells elsewhere in the human body (able to work selectively and actively)
How to eat boiled water Soursop Leaf:
Prepare 10-15 soursop leaves dry.
Wash with running water so that dust grime can be lost.
Cut / chopped into pieces (3 or 4 parts)
Enter soursop leaves into the cauldron / pottery (pottery Why? Because pottery made of clay was able to maintain the strength of the soursop leaves) and then pour the water into the skillet (water amount 500ml)
Then cook / simmer for 15-20 minutes until the water is about 1 cup.
Pour boiling water into a glass, remove the leaves.
Wait until the water is warm, drinking once depleted (Do not be left too long because many contain antioxidants. Antioxidants easily react with oxygen so that the efficacy is reduced).
Note:
For cancer patients, drink two glasses a day, morning and before bed.
To maintain health, drink 1 cup a day, or 2 days.
Rest 1-2 days (do not drink soursop leaf) after a routine during the week, or the rest 5-7 days after the routine for a month. This is because the soursop leaves can reduce the number of intestinal microbes. Breaks to normalize intestinal flora back.
Hopefully, the above article is about the efficacy of soursop leaf water can be useful and add insight buddy all
